The cultivation of saffron is one of the oldest crops known to humanity, with the earliest documents mentioning it dating back to the 7th century BC. At times in its history, it has been known as red gold due to its extremely high commercial value.
The cultivation of saffron is one of the oldest crops known to humanity, with the earliest documents mentioning it dating back to the 7th century BC. At times in its history, it has been known as red gold due to its extremely high commercial value.