Medium-early variety. Plants are of medium height. The fruits are small, orange, seedless. Cultivated outdoors and in greenhouses. Seedlings are planted outdoors after frost. Outdoor cultivation requires fertile soil, sunny areas, places protected from the winds. Can be used fresh, canned, fried, steamed. Sweet pepper fruits are rich in carbohydrates, minerals, in particular, potassium and vitamin P, C, B group, E vitamins.