Sweet Corn, Golden Bantam - Seeds

Golden Bantam corn is characterized by medium-sized plants that grow to a height of around 1.5 to 2 meters. It produces long, slender cobs with golden yellow kernels that are tender and juicy when harvested at the right time.

One of the standout features of Golden Bantam corn is its pronounced sweet flavor. The kernels have a high sugar content and a juicy taste that is particularly enjoyed when consumed fresh. They can be cooked in various ways, such as boiled, grilled, or added to salads and vegetable dishes. They can also be used in the preparation of sauces, soups, and stews.

Cultivating Golden Bantam corn requires well-drained, nutrient-rich soil. It is an annual plant that is sown in the spring when soil temperatures are warm enough for germination. Corn is a plant that requires a good amount of water, so it is important to keep the soil moist during its growth. Additionally, Golden Bantam corn is wind-pollinated, meaning it should be planted in blocks or closely spaced rows to promote good pollination.